For research use only. Not for therapeutic Use.
2-hydroxy Palmitic acid is a form of the 16:0 long-chain saturated palmitic acid (Item No. <span class=/itemid/>10006627</span>). It is an intermediate in the metabolism of phytosphingosine to odd-numbered fatty acids. 2-hydroxy Palmitic acid levels in yeast fermentations increase following treatment with fumonisin B<sub>1</sub> (Item No. <span class=/itemid/>62580</span>).
| Catalog Number | R067186 |
| CAS Number | 764-67-0 |
| Synonyms | 2-HHA;2-hydroxy Hexadecanoic Acid;2-OH-16 |
| Molecular Formula | C16H32O3 |
| Purity | ≥95% |
| Target | Endogenous Metabolite |
| Storage | -20°C |
| IUPAC Name | 2-hydroxyhexadecanoic acid |
| InChI | InChI=1S/C16H32O3/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15(17)16(18)19/h15,17H,2-14H2,1H3,(H,18,19) |
| InChIKey | JGHSBPIZNUXPLA-UHFFFAOYSA-N |
| SMILES | CCCCCCCCCCCCCCC(C(=O)O)O |
| Reference | 1.Kaneshiro, T.,Vesendor, R.F.,Peterson, R.E., et al. 2-Hydroxyhexadecanoic and 8,9,13-trihydroxydocosanoic acid accumulation by yeasts treated with fumonisin B1. Lipids 28(5), 397-401 (1993). |
