For research use only. Not for therapeutic Use.
2-Isobutyl-3,5,6-trimethylpyrazine(CAT: L034354) is a highly aromatic compound commonly found in the flavor and fragrance industries, as well as in food science. Known for its characteristic nutty, roasted, and earthy aroma, it is used to enhance flavors in a variety of food products, including coffee, chocolate, and baked goods. Its pyrazine ring, with isobutyl and methyl substitutions, contributes to its distinct scent profile and stability. In addition to its sensory applications, this compound may also be used as a reference standard in analytical chemistry for identifying flavor compounds and understanding aroma profiles in food and beverages.
Catalog Number | L034354 |
CAS Number | 46187-37-5 |
Molecular Formula | C11H18N2 |
Purity | ≥95% |
IUPAC Name | 2,3,5-trimethyl-6-(2-methylpropyl)pyrazine |
InChI | InChI=1S/C11H18N2/c1-7(2)6-11-10(5)12-8(3)9(4)13-11/h7H,6H2,1-5H3 |
InChIKey | CMCOFWHSAGPVSF-UHFFFAOYSA-N |