For research use only. Not for therapeutic Use.
Ammonium bicarbonate (Cat.No:M067319) is a white, crystalline powder commonly used in the food industry as a leavening agent in baking. It releases carbon dioxide when heated, causing dough to rise. It is also utilized in the manufacturing of some pharmaceuticals and in certain industrial processes as a source of bicarbonate ions.
| Catalog Number | M067319 |
| CAS Number | 1066-33-7 |
| Molecular Formula | CH5NO3 |
| Purity | ≥95% |
| Storage | Store at RT |
| IUPAC Name | azanium;hydrogen carbonate |
| InChI | InChI=1S/CH2O3.H3N/c2-1(3)4;/h(H2,2,3,4);1H3 |
| InChIKey | ATRRKUHOCOJYRX-UHFFFAOYSA-N |
| SMILES | C(=O)(O)[O-].[NH4+] |
