For research use only. Not for therapeutic Use.
Cinnamaldehyde (Cat No.:M071370) is an aromatic compound responsible for the distinctive flavor and scent of cinnamon. It’s a pale yellow liquid derived from cinnamon bark oil and various plant sources. Widely used in food, fragrance, and cosmetic industries, cinnamaldehyde adds a warm, spicy note to products. Beyond its aroma, it exhibits antimicrobial and antioxidant properties, making it a popular ingredient in natural remedies and food preservation.
Catalog Number | M071370 |
CAS Number | 104-55-2 |
Molecular Formula | C9H8O |
Purity | ≥95% |
Storage | -20 °C |
IUPAC Name | (E)-3-phenylprop-2-enal |
InChI | InChI=1S/C9H8O/c10-8-4-7-9-5-2-1-3-6-9/h1-8H/b7-4+ |
InChIKey | KJPRLNWUNMBNBZ-QPJJXVBHSA-N |
SMILES | C1=CC=C(C=C1)C=CC=O |