For research use only. Not for therapeutic Use.
Dilactic Acid (Cat No.:C001105) is an organic compound and a dimer of lactic acid, formed by linking two lactic acid molecules. It is commonly known as a cyclic dimer of lactic acid. Dilactic Acid may find applications in various industries, including food and beverages as a flavoring agent or acidulant. It is also utilized in pharmaceutical research and as a precursor in chemical synthesis. Its properties and uses make it valuable in different fields.
| Catalog Number | C001105 |
| CAS Number | 19201-34-4 |
| Synonyms | Dilactylic Acid; 2,2′-Oxydi-propionic Acid; 2,2′-Oxybis[propanoic acid]; 2,4-Dimethyl-3-oxapentanedioic Acid; |
| Molecular Formula | C₆H₁₀O₅ |
| Purity | ≥95% |
| Solubility | DMSO (Slightly), Ethyl Acetate (Slightly), Methanol (Slightly), Water (Slightly) |
| Appearance | White to Pale Yellow Solid |
| Storage | -20°C, Hygroscopic |
| IUPAC Name | 2-(1-carboxyethoxy)propanoic acid |
| InChI | InChI=1S/C6H10O5/c1-3(5(7)8)11-4(2)6(9)10/h3-4H,1-2H3,(H,7,8)(H,9,10) |
| InChIKey | FBYFHODQAUBIOO-UHFFFAOYSA-N |
| SMILES | CC(C(=O)O)OC(C)C(=O)O |
