For research use only. Not for therapeutic Use.
Ethyl cinnamate (Cat. No: R021163) is an important intermediate of flavors and fragrances, which exists in natural perfume and has a fruit-like aroma. It has a good effect on the combination of violet fungus and natural fruit essential oil. Also used as medicine and food additives intermediates.
| Catalog Number | R021163 |
| CAS Number | 103-36-6 |
| Synonyms | 3-phenyl-2-propenoic Acid Ethyl Ester; Ethyl 3-phenyl-2-propenoate; Ethyl 3-phenylacrylate; Ethyl benzylideneacetate; Ethyl cinnamate; NSC 6773; SemaSORB 9827; Cinnamic Acid Ethyl Ester; |
| Molecular Formula | C11H12O2 |
| Purity | ≥95% |
| Target | Disease Research Fields |
| Storage | -80°C |
| IUPAC Name | ethyl (E)-3-phenylprop-2-enoate |
| InChI | InChI=1S/C11H12O2/c1-2-13-11(12)9-8-10-6-4-3-5-7-10/h3-9H,2H2,1H3/b9-8+ |
| InChIKey | KBEBGUQPQBELIU-CMDGGOBGSA-N |
| SMILES | CCOC(=O)C=CC1=CC=CC=C1 |
