For research use only. Not for therapeutic Use.
Malvidin(Cat No.:M062289) is a natural anthocyanidin, predominantly found as malvidin glycosides in plants, particularly grapes and berries. It imparts a deep blue-red color to red wines and various fruits. Malvidin is renowned for its antioxidant properties, which contribute to the health benefits associated with diets rich in colorful fruits and vegetables. Studies have shown that malvidin may offer protective effects against cardiovascular diseases and have anti-inflammatory and anticarcinogenic properties. It is also being explored for its potential roles in neuroprotection and as a therapeutic agent against age-related diseases.
Catalog Number | M062289 |
CAS Number | 10463-84-0 |
Molecular Formula | C17H15O7+ |
Purity | ≥95% |
Storage | -20°C |
IUPAC Name | 2-(4-hydroxy-3,5-dimethoxyphenyl)chromenylium-3,5,7-triol |
InChI | InChI=1S/C17H14O7/c1-22-14-3-8(4-15(23-2)16(14)21)17-12(20)7-10-11(19)5-9(18)6-13(10)24-17/h3-7H,1-2H3,(H3-,18,19,20,21)/p+1 |
InChIKey | KZMACGJDUUWFCH-UHFFFAOYSA-O |
SMILES | COC1=CC(=CC(=C1O)OC)C2=[O+]C3=CC(=CC(=C3C=C2O)O)O |