For research use only. Not for therapeutic Use.
Shikimic acid(Shikimate), more commonly known as its anionic form shikimate, is an important biochemical intermediate in plants and microorganisms.<br>Shikimic acid (Shikimate), more commonly known as its anionic form shikimate, is an important biochemical intermediate in plants and microorganisms. Shikimic acid is a precursor for: the aromatic amino acids phenylalanine and tyrosine;indole, indole derivatives and aromatic amino acid tryptophan;many alkaloids and other aromatic metabolites;tannins, flavonoids, and lignin.
Catalog Number | R004477 |
CAS Number | 138-59-0 |
Synonyms | (3R,4S,5R)-3,4,5-Trihydroxy-1-cyclohexene-1-carboxylic Acid; L-Shikimic acid; NSC 59257; |
Molecular Formula | C7H10O5 |
Purity | ≥95% |
Target | Endogenous Metabolite |
Storage | 3 years -20C powder |