Beta-adrenergic receptors mediate the activation of adenylate cyclase in response to catecholamines through G protein signaling. Beta-3 adrenergic receptors play a key role in regulating lipolysis and thermogenesis. Upon activation, these receptors stimulate the breakdown of stored fats and promote the generation of heat, contributing to energy expenditure and temperature regulation. This receptor subtype is primarily found in adipose tissue and brown adipose tissue, where it helps control fat metabolism and energy balance. The activation of beta-3 receptors is important for metabolic processes, particularly in response to changes in energy demand or environmental temperature.
Product Name | Recombinant Human Beta-3 adrenergic receptor (ADRB3) |
Accession | P13945 |
Purity | Greater than 85% as determined by SDS-PAGE. |
Host Species | Homo sapiens (Human) |
Gene | ADRB3 |
Source | in vitro E.coli expression system |
Protein Expression Range | 1-408aa |
Tag | N-terminal 10xHis-tagged |
Molecular Mass | 49.6 kDa |
Form | Liquid or Lyophilized powder |
Buffer | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose. |
Storage | Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles. |
Research Area | Cardiovascular |
Alternative Names | Beta-3 adrenoreceptor;Beta-3 adrenoceptor |
Target Protein Sequence | MAPWPHENSSLAPWPDLPTLAPNTANTSGLPGVPWEAALAGALLALAVLATVGGNLLVIVAIAWTPRLQTMTNVFVTSLAAADLVMGLLVVPPAATLALTGHWPLGATGCELWTSVDVLCVTASIETLCALAVDRYLAVTNPLRYGALVTKRCARTAVVLVWVVSAAVSFAPIMSQWWRVGADAEAQRCHSNPRCCAFASNMPYVLLSSSVSFYLPLLVMLFVYARVFVVATRQLRLLRGELGRFPPEESPPAPSRSLAPAPVGTCAPPEGVPACGRRPARLLPLREHRALCTLGLIMGTFTLCWLPFFLANVLRALGGPSLVPGPAFLALNWLGYANSAFNPLIYCRSPDFRSAFRRLLCRCGRRLPPEPCAAARPALFPSGVPAARSSPAQPRLCQRLDGASWGVS |
Protein Length | Full Length |
Reconstitution | We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference. |
Shelf Life | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. |
Notes | Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week. |