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Recombinant Human Kelch-Like Ech-Associated Protein 1 (KEAP1) Protein (His)
Recombinant Human Kelch-Like Ech-Associated Protein 1 (KEAP1) Protein (His) is produced by our Yeast expression system. This is a full length protein.
Product Name | Recombinant Human Kelch-Like Ech-Associated Protein 1 (KEAP1) Protein (His) |
Accession | Q14145 |
Purity | Greater than 90% as determined by SDS-PAGE. |
Host Species | Human |
Gene | KEAP1 |
Source | Yeast |
Protein Expression Range | 1-624aa |
Tag | N-6His |
Molecular Mass | 71.7kDa |
Form | Liquid or Lyophilized powder |
Buffer | Liquid form: default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. Lyophilized powder form: the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
Storage | 1. Store at -20¡«C/-80¡«C upon receipt, aliquoting is necessary for mutiple use. 2. Avoid repeated freeze-thaw cycles. 3. Store working aliquots at 4¡«C for up to one week. 4. In general, protein in liquid form is stable for up to 6 months at -20¡«C/-80¡«C. Protein in lyophilized powder form is stable for up to 12 months at -20¡«C/-80¡«C. |